A collection of seasonal dishes for every occasion. It includes recipes using ingredients in their prime, such as Teriyaki Salmon Fillets with Ginger Strips or Pea and Mint Omelette in spring; summery Classic Gazpacho and Wild Berry Tart; Mushroom Stroganoff and Mussels in a Cider; and for winter, hearty Potato and Sausage Casserole.
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